Les Vignes de St Laurent l'Abbaye Pouilly-Fumé 2024

Made from Sauvignon Blanc using traditional vinification to preserve varietal purity. Fermentation is carried out at controlled temperature to maintain freshness and aromatic expression. Ageing on fine lees adds structure and complexity while keeping the characteristic mineral style of Pouilly-Fumé.

The vineyards are located in Saint-Laurent-l’Abbaye in the Pouilly-Fumé appellation, on limestone and flint soils rich in minerals. The temperate Loire Valley climate and careful vineyard management allow Sauvignon Blanc to develop balance, freshness and strong terroir expression.

Bright pale yellow colour. The nose shows floral and mineral aromas with notes of ripe white fruit and citrus. The palate is well structured, fresh and precise, with lively acidity and the typical minerality of limestone soils. Long and elegant finish.

Serve at 10–12 °C. Ideal as an aperitif or with fish, seafood, goat cheese and poultry. Its freshness and minerality also pair well with refined and light cuisine.