Patelin De Tablas Blanc 2022

Organic certification Organic
Biodynamic certification Biodynamic
Organic certification Organic
Biodynamic certification Biodynamic
Country
United States
Nature
Wine
Family
Still wine
Colour
White
Alcohol by volume
12.5
Certification
Organic, Biodynamic
Varietal
Grenache blanc 49%, Viognier 22%, Marsanne 10%, Vermentino 10%
Winemaking notes
Grenache Blanc, Viognier, Marsanne, Vermentino, Roussanne, Picpoul, and Bourboulenc, with fruit from eight top Rhone vineyards in Paso Robles, each vineyard selected for its quality. Like many white wines from the Southern Rhône, it is based on the crisp acids and rich mouthfeel of Grenache Blanc, with Viognier for floral, tropical aromatics and luscious stone fruit flavors, Roussanne and Marsanne for structure and spice, and additions of Vermentino, Picpoul, and Bourboulenc for brightness and texture.
Viticultural notes
The Tablas Creek Vineyard Patelin de Tablas Blanc is a blend of seven white Rhône and Rhone-adjacent varieties: Grenache Blanc, Viognier, Marsanne, Vermentino, Roussanne, Picpoul, and Bourboulenc, with fruit from eight top Rhone vineyards in Paso Robles, each vineyard selected for its quality.
Tasting notes
A nose equally balanced between Grenache Blanc's mineral and citrus and Viognier's stone fruit and white flowers, with additional notes of petrichor and peppery spice. On the palate, luscious flavors of stone fruit and lemon custard lifted by persistent chalky minerality and vibrant acids. The long finish brings back notes of white grapefruit, jasmine, and a briny sea spray minerality.
Pairing notes
- Seafood cooked with garlic and white wine - Green salads with avocado and citrus dressing - Lemon chicken - Scallops - Light-fleshed fish with tropical salsa
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