Image of the Raventos i Blanc brand for Authentic Wines & Spirits

Raventos i Blanc

Logo of the brand Raventos i Blanc for Authentic Wines & Spirits

From our historical and family farm, converted into an integrated, sustainable, self-sufficient and living agricultural unit; where animal, plant and man work together following ancestral viticulture methods, comes the Raventós i Blanc sparkling wines. Sparkling wines with a unique character and typicality, marked by the minerality of our soils and by a demanding and respectful viticulture.

Winegrowers and Family Estate since 1497

Raventós i Blanc sets a benchmark in the creation of sparkling wine in Spain and is a point of reference worldwide for its working sustainable viticulture methods. Manuel Raventós and Pepe Raventós, father and son, sharing the same dream.

Winegrowers and Family Estate since 1497
Biodynamic farming and viticulture

Biodynamic farming and viticulture

Raventós i Blanc’s commitment to biodynamic agriculture is based on a desire to maintain a sustainable and self-sufficient estate, with a wide-ranging biodiversity of flora and fauna and a rich underground.

The Montserrat Mountains and its microclimate

The Raventós i Blanc estate extends over 90 ha, with a forest and a lake that create a unique, specific mesoclimate. Montserrat Mountain can be seen from all parts of our estate. 90 Hectares of vineyards, Woodland and a lake: an exceptional terroir.

The Montserrat Mountains and its microclimate
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