7 Years Gran Reserva

100 %Tempranillo grapes were hand picked from 30 year-old vines in stony vineyards. Fermentation was at controlled temperatures (25-28º C) in stainless steel tanks for 8-10 days. The wine was then matured for at least eighteen months in oak barriques with varying toasting levels.

Sourced from the winery, Bodegas Navalón in Valdepeñas which means “valley of stones” – in late August/early September. The soils are clayey lime and there is a chalky layer which retains water to refresh the vines. Altitude helps moderate summer heat, as the climate in Valdepeñas is classic continental, with cold winters and long hot, dry summers.

An intense red shading to tawny at the rim. A range of different characteristics can be identified on the nose – black cherry fruit, balsamic, leather, tobacco and vanilla oak. Medium to full bodied with real finesse, concentrated red fruit flavours, mellow tannins and a smooth finish.

Great with game, roast beef and other grilled red meats, rich vegetarian dishes and mature cheeses.